a drink made from dry white wine and cassis
Collins Concise English Dictionary © HarperCollins Publishers::
Kir
(kēr),USA pronunciation n.
- Winean apéritif of white wine or sometimes champagne (Kir Royale) flavored with cassis.
- French, after Canon Félix Kir (1876–1968), mayor of Dijon, who allegedly created the recipe
'kir' also found in these entries (note: many are not synonyms or translations):