WordReference Random House Unabridged Dictionary of American English © 2025
é•min•cé
(Fr. ā man sā′),USA pronunciation n.
- a dish of leftover meat, sliced thin and warmed in a sauce.
- French: literally, chopped up, past participle of émincer, equivalent. to é- ex-1 + mincer, Middle French mincier; see mince
- 1905–10