a snack consisting of a piece of tortilla topped with cheese, hot peppers, etc, and grilled
WordReference Random House Unabridged Dictionary of American English © 2026
na•cho
(nä′chō),USA pronunciation n., pl. -chos. [Mexican Cookery.]
- Fooda snack or appetizer consisting of a small piece of tortilla topped with cheese, hot peppers, etc., and broiled.
- Mexican Spanish; ulterior origin, originally uncertain
- 1965–70
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