deglaze

UK: /diːˈɡleɪz/ US: (dē glāz′)

Inflections of 'deglaze' (v): (⇒ conjugate)

deglazes

v 3rd person singular

deglazing

v pres p

deglazed

v past

deglazed

v past p

WordReference Random House Unabridged Dictionary of American English © 2025

de•glaze  (dē glāz′), v.t., -glazed, -glaz•ing. 

1. Ceramics to remove the glaze from (porcelain or the like), so as to impart a dull finish.
2. Food to add wine or other liquid to (a pan in which meat has been roasted or sauteed) so as to make a sauce that incorporates the cooking juices.

• de- + glaze 1885–90

Collins Concise English Dictionary © HarperCollins Publishers::

deglaze / diːˈɡleɪz/ verb

1. (transitive) to dilute meat sediments in (a pan) in order to make a sauce or gravy